SWEETS & CHEESE

There’s always room for dessert.

Satisfy your sweet tooth with our selection of decadent desserts, after dinner drinks and carefully selected cheeses.

Mode Kitchen & Bar

Dessert

Frozen Pavlova coconut, mango & passion fruit 20

Valhrona chocolate Moka & coffee ice cream 18

Pistachio & rasberry semifreddo 18

Tasmanian whiskey baba & lavender Chantilly 18   

Strawberry & vanilla fraisier, rose sorbet 16

Piemonte hazelnut & dark chocolate sundae 15

Seasonal cake of the day  14

Ice cream & sorbet 6 ea

Cheese

14 for 1 / 20 for 2 / 26 for 3

Holy goat & truffle honey (goat, Victoria)

Heidi Gruyere & chilli compote (cow, Tasmania)

Pyengana Cheddar & orange mustard (cow, Tasmania)

Jamberoo Mountain blue & Chianti jam (sheep, NSW)

Cocktails

Ex²TNI
Double espresso, Archie Rose Vodka, Patron XO Café 20

Mr. Grey
Earl Grey-infused Archie Rose Vodka, lavender essence 20

White Vertigo
Hennessy VS, chocolate liquor 20

Re-old Fashioned
Ron Zacapa 23YO & Chocolate Bitters 20

Sweet Wines

Bream Creek ‘’Late Picked’’ Schonburger, Marion, TAS 12            

Buller Malmsey, Rutherglen, VIC 12

Torbreck Highland Fling 2010, Barossa Valley, SA 15

Campbells, Topaque, Rutherglen, VIC 18

Quinta Do Vallado 20 Year Old Tawny Port, Portugal 20