Mother’s Day High Tea is available from 2 to 5pm on 9 May, featuring 100% handcrafted sweets, savouries and scones from Mode’s French pastry chefs.
The three tiered selection is $69 per person ($35 for children) or $89 with a glass of Penfolds x Thienot Champagne – included in the celebration is a harpist performance and a complimentary wrapped gift for Mum valued at $50.
Savoury
Eggs & truffle sandwich
Leeks & gruyere tart
Ocean trout tartare, cucumber & burnt onion
Spanner crab & shives milk bun (3g Siberian Caviar extra $10)
Sweets
Mum’s tart, raspberry, almond, rose water
Mini pear
Valrhona dark chocolate delice
Coconut & passion fruit mini Pavlova
Scones, whipped cream & orange marmalade
Jing tea & Coffee
Jing Assam Breakfast
Jing Earl Grey
Jing Chai V2
Jing Whole Chamomile Flowers
Jing Peppermint Leaf
Jing Blackcurrant & Hibiscus
Jing Lemongrass & Ginger
Jing Flowering Osmanthus
Jing Flowering Jasmine
Book today:
Traditional High Tea is $69pp
Champagne High Tea $89pp
Children’s High Tea $35pp
Email: hello@modekitchenandbar.com.au
Phone: (02) 9250 3160