Cabana Menu

Cabana Menu
May 14, 2020 Mode Kitchen & Bar

To place your order please dial ext 1308 and make your selection from the options below.
Thank you and enjoy your time by the pool.

Finger Food

Dirty fries, seasoned cross track fries, bacon, chilli, scallion, mozzarella, sour cream, and avocado  18

Buffalo chicken wings, celery blue cheese sauce  19

Salt & Szechuan pepper squid, sriracha chilli mayonnaise  18

Mezze plate, hummus, buffalo mozzarella, oven dried tomatoes, olives, grilled flat bread  22

Tuna Nicoise crostini, seared tuna, sliced egg, caper, dried tomato, olive, aioli (two pieces) 26

Sydney Rock Oysters (1/2 Dozen)  30

Baked Mussels Provencal, Kinkawooka mussels, saffron garlic butter, parmesan bread crumble  26


Light Meals

Grilled haloumi salad, tomato, olive, rocket, basil, pine nut, herb yoghurt dressing  26

Farmer market salad, shaved vegetables, quinoa, citrus vinaigrette  20

Add grilled chicken  6

Add prawns  12

Add salmon  12

Wagyu corn dog, spicy barbeque sauce, cheese crisps  24

Margarita pizza  24

Prawn nacho, Bi coloured corn chips, avocado, cheese, sweet corn, tomato salsa  25

Cabana burger, onion jam, cheddar cheese, barbeque sauce, aioli  26

Buffalo chicken wrap, spicy fried chicken, bacon, avocado, coleslaw, blue cheese dressing  28

Baja style fish tacos, corn tortilla, avocado, pico di gallo, pickled red onions, jalapeno, lime crema  28

Club sandwich, grilled chicken, bacon, egg, lettuce, cheddar, aioli  31

Kids Menu

Cheese pizza  16

Burger and fries  16

Fish and chips  16



House made ice cream  6/per scoop
(chocolate, vanilla or strawberry)

Fruit salad  12

Assortment of sorbet with seasonal fruits  16


Citadelle x The Cabana

Citadelle Original Gin and tonic, garnished with a wedge of lemon  15

Citadelle Original Gin and refreshing lemonade, garnished with a wedge of lemon  15

Citadelle Original Gin and Mancino Secco Vermouth  22

Citadelle Original Gin over ice with fresh mint and lime  20

Citadelle Reserve Gin with lemon, Scrappy’s Bergamot bitters and dry French wine  22

Citadelle No Mistake Old Tom Gin, dry sherry and banana liquer topped with tonic water, served with a lemon peel  22


Local Beers & Cider

Lord Nelson “Three Sheets”, Pale Ale   11

White Rabbit, Dark Ale   11

Pure Blonde Ultra Low Carb, Lager   11

The Hills Cider Company, Apple Cider   11


International Beers

Asahi, Japan   11

Corona, Mexico   11

Heineken, Netherlands   11


Sparkling & Rosé Wines  |  Glass/Bottle                      

See Saw Prosecco, Orange, NSW  14/66

AIX en Cote de Provence, Provence, FR  16/80


White Wines  |  Glass/Bottle

Philip Shaw No.19, Sauvignon Blanc, Orange, NSW  15/75

Petaluma, Riesling, Clare Valley, SA   19/86


Red Wines  |  Glass/Bottle

Bowen Estate, Cabernet Sauvignon, Coonawarra, SA  17/80

Grant Burge, Shiraz, Eden Valley, SA  20/100

Stonier, Pinot Noir, Mornington Peninsula, VIC  23/120


Soft Drinks   5.5

Hot Coffee/Tea   5.5

Iced Coffee/Tea  5.5