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CHRISTMAS DAY LUNCH

December 25, 2024 11:30 AM until December 25, 2024 03:30 PM

Christmas Day Lunch | Wednesday 25 December 2024 | from 11:30 am | $320 Per Person 

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We invite you to join us to experience the festive flavours from Mode Kitchen & Bar this holiday season. Whether gathering with friends and family to make merry, or visiting Sydney from afar, discover unforgettable Christmas dining with an expansive Christmas Day Buffet Lunch. 

Enjoy access to seven different buffet selections including Breads, Seafood & Crudité, Salad & Vegetables, Pasta, Cheeses & Charcuterie, Meats, and of course we couldn't forget Desserts! Full menu below.

 Additional beverage packages are available to truly get you in the festive spirit. 

 

Standard Beverage Package Additional $70pp

Usher Tinkler Prosecco 

Haha Sauvignon Blanc

Pikes Riesling 

Oakridge Pinot Noir 

Dandelion Shiraz 

Beers on Tap- Modus & 4 Pines 

Soft Drinks  


Premium Beverage Package Additional $90pp

Louis Roederer Brut Collection 244 

Catalina Sounds Sound Of White Sauvignon Blanc 

Amelia Park Chardonnay 

Yangarra Old Vine Grenache 

St Hallet Butcher’s Cart Shiraz 

Beers on Tap- Modus & 4 Pines 

Soft Drinks 


BUFFET MENU

Breads

Focaccia 

Crispy flat bread “Pane Carasau” 

Country style Baguette 

Miche rye 

Mini bread roll wheel 

5 seeds sourdough  


Seafood & Crudités

Freshly shucked Sydney Rock oysters, red wine vinegar & shallot vinaigrette 

Cooked wild tiger prawns & cocktail sauce 

Hiramasa kingfish carpaccio, ponzu dressing & finger lime  

Yellow fin tuna tartare, soy sauce & condiments  

Octopus & potato salad, olives, capers, lemon, parsley  


Salad & Vegetables 

Caprese salad, buffalo mozzarella, heirloom tomato & basil (Veg) 

“Insalata di Riso Estiva” Summer rice salad (Veg) 

“Greek salad” feta oregano, tomato, onion, cucumber, olives (Veg) 

Grilled & marinated eggplant, garlic & parsley  

Sautee broccoli chili & garlic 

Selection of garden salads 

Avocado caesar salad  


Pasta Station

Lasagne alla Bolognese 

Risotto Acquerello zucchini & flowers   

Mezze Maniche, cherry tomato, calamari & marjoram 


Pass Around  

Sfogliatine stracciatella & cherry tomato  


Hot Items

Wood roasted NZ giant snapper & sambal sauce

Traditional Christmas ham, maple & orange glaze

O’Connor prime rib, veal jus & mustards

Christmas turkey & cranberry sauce

Wood roasted potato

Wood roasted cauliflower, vinagro dressing


Cheese & Charcuterie

Cheddar & house made jams

Double cream brie & Blue Mountains honey

Grana padano wheel

Local blue cheese

Sliced mortadella & pickled chili

Jamon Serrano & marinated baby artichokes

Salame casalingo & pickles


Desserts

Mini pavlova passion fruit curd crème fraiche

Mini lemon tart meringue

Strawberry custard tart

Salted caramel éclair

Blueberry & blackcurrant cheese cake

Mixed berry yule log

Salted caramel Brownies & dark chocolate mousse

Mini hazelnut choux

Passionfruit lollipop

Christmas plum pudding and brandy custard sauce

Christmas Charlotte

Strawberry and chocolate cup cake

Mango blueberry trifle

Lamington dark chocolate & coconut

Mince pie

Lollies

Stollen

Candy cane

Gingerbread cookies

Fresh Seasonal fruit


Please note the following applicable surcharges:
15% public holiday + 10% gratuity applies for groups of 8 or more

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