BAR & SNACK MENU

Embracing classic cocktails with fervour.

Pull up a plush velvet stool at our central bar and make friends with our list of signature classic cocktails, executed exceptionally well. Or choose from our ever-changing list of great wines by the glass, pairing perfectly with our delicious bar snacks.

Bar Snacks

Small Bites
Sydney Rock oysters 30/58
Marinated olives, orange & fennel seed 8
Hawkesbury River calamari, tartare sauce 16
Wagyu skewer, balsamico & onion 18
Siberian caviar & broccolini vol au vent 20

Big Bites
Truffle cheese toastie 18
Polenta chips & garlic chilli mayonnaise 16
Petuna oceantrout tartare, cavolo nero & mascarpone 26
Pork & pistachio terrine, plum & grilled focaccia 22
Cheese plate, flat bread, & seasonal condiments 20

Sweet & Dessert
Frozen Pavlova, coconut meringue, passionfruit 20
Gin baba, fresh local figs, Chantilly cream 18
Chocolate mousse, hazelnuts & raspberry sorbet 18
Seasonal cake of the day 16
Ice cream & sorbet 6

Signature Cocktails

Venetian Spritz – Select, Dry curacao, prosecco & olives 22

Last Memory – Michter’s US 1 Rye, Cognac, Mancino rosso
& orange bitters 22

Silver Side – Plantation original dark Grand Marnier, mint & cucumber 22

Port Cobbler – Tawny Port, Michter’s US 1 bourbon
& house made pineapple syrup
22

Mode G&T – Archie Rose Dry Gin, Amaro Montenegro
& Dirty Tonic
22

Coconut & Apricot Sour – Koloa rum, apricot brandy,
dry curacao, egg white & lemon
22

Beers & Cider


Stella Artois Draught   10

4 Pines pale ale Draught    10

Lord Nelson “Three Sheets” Pale Ale    10

4 Pines, Kolsch   10

White Rabbit Dark Ale   10

The Hills Cider Co. Apple Cider   10

Peroni Leggera (acl 3.5%) 10