When wine is a reason to dine.

With more than 200 labels, our wine list is both a celebration of the diverse preferences and interests of wine lovers, and an opportunity to introduce something new and local to oenophiles. We focus on Australian wines from key growing regions, and select the best from the rest of the world.

Mode kitchen & Bar Four Seasons Sydney

Wines by the Glass


Lois, Blanc de Blancs, Adelaide Hills, SA 16

Louis Roederer Brut Premier, Reims, France 28


2016 The Source, Pinot Gris, Adellaide Hills, SA 13

2016 Frogmore Creek, Riesling, Coal River Valley, TAS 14

2017 Philip Shaw n19, Sauvignon Blanc, Orange, NSW 15

2017 Clonakilla, Viognier Nouveau, Canberra District, NSW 15

2016 Oakridge, Willow Lake Vineyard, Chardonnay, Yarra Valley, VIC 18


2017 Clyde Park, Pinot Noir, Pinot Gris, Geelong, VIC 12


2015 Philip Shaw n17, Merlot, Cabernet Franc, Orange, NSW 14

2016 See Saw, Pinot Noir, Orange, NSW 14

2016 Nick O’Leary, Shiraz, Canberra District, NSW, 15

2016 Keith Tulloch, Per Diem, Merlot, Hunter Valley, NSW 16

2012 Magpie Estate, “The Fakir” Grenache, Barossa Valley, SA 17


2016 Bream Creek “Late Picked” Schonburger, Marion Bay, TAS 12

2011 Tempus Two “Botrytis”, Semillon, Griffith, NSW 12