When wine is a reason to dine.

With more than 200 labels, our wine list is both a celebration of the diverse preferences and interests of wine lovers, and an opportunity to introduce something new and local to oenophiles. We focus on Australian wines from key growing regions, and select the best from the rest of the world.

Mode kitchen & Bar Four Seasons Sydney

Wines by the Glass

Sparkling & Champagne

NV   Anno Domini Bio Prosecco, Veneto, IT 15

NV   The Lane Lois, Blanc de Blancs, Adelaide Hills, SA 16

NV   Jansz Premium Cuvee Rose, Pipers River, TAS 18

NV   Louis Roederer Brut Premier, Champagne, FR 28


2017  Delatite “Deadman’s Hill”, Gewurztraminer, Upper Goulbourn, VIC 12

2019  Thomas Wines Fordwich, Semillon, Hunter Valley, NSW 13

2018  Philip Shaw n19, Sauvignon Blanc, Orange, NSW   15

2017  Maverick, Riesling “Biodynamic”,  Eden Valley, SA 18

2018  Josef Chromy, Chardonnay, TAS  18

2018  Petaluma “Yellow Label”, Chardonnay, Adelaide Hills, SA 27


2017   Domaine les Fouques, Cinsault, Grenache, Syrah, Provence, FR  16


2017   Hay Shed Hill, Malbec, Margaret River, WA    14

2018  Bowen Estate, Cabernet Sauvignon, Coonawarra, SA   17

2016  Derwent Estate, Pinot Noir, Tasmania   18

2016  Isole e Olena Chianti Classico, Tuscany, IT  19

2014 Terra Sancta “Shingle Beach”, Pinot Noir, Central Otago, NZ  21

2016  Rockford “Rod & Spur”, Shiraz Cabernet, Barossa Valley,  SA  23

Premium Wines

2018   Felton Road “Block 2,” Chardonnay, Central Otago, NZ   35

2017   Premier Cru, Jean-Paul & Benoit Droin, “Vaillons”, Chablis, FR    45

2012   Domaine de la Charbonniere “Hautes Brusquieres”, Chateauneuf-du-Pape, FR   45

2017   Maverick Ahrens’ Creek Old Vine Shiraz, Barrossa Valley   50