HIGH TEA

MODE KITCHEN & BAR TAKES AFTERNOON TEA TO THE NEXT LEVEL AT FOUR SEASONS

Indulge in our new special offering of Afternoon tea on the Mezzanine. Savour a variety of carefully-crafted items that will treat your palette to a truly memorable experience.

The three tiers of handcrafted sweets, savouries and scones on the new High Tea menu are made 100% in-house.

Served in the relaxed ambience of the Mezzanine overlooking Four Seasons’ grand staircase and lobby, the Afternoon Tea is available Wednesday through Sunday from 2 to 5pm.

High Tea

Savoury

Eggs & white truffle sandwich

Tomato & stracciatella tart

Hiramasa Kingfish tartare, saffron vinaigrette & cucumber

Vol au vent, asparagus, lemon & chives (3g Caviar extra $10)

Sweets

Strawberry & vanilla tartlet

Mini pear

Valrhona dark chocolate delice

Green apple & dill Pavlova

Scones, whipped cream & berry jam

Jing tea & Coffee

Jing Assam Breakfast, Earl Grey, Chai, Whole Chamomile Flowers, Peppermint Leaf, Blackcurrant & Hibiscus, Lemongrass & Ginger, Flowering Osmanthus, Flowering Jasmine

Traditional High Tea is $79pp
Champagne High Tea $99pp

Children’s High Tea $39pp – featuring 5 sweet dessert items

Desserts

Frozen pavlova, coconut meringue, passionfruit, mango & coconut sorbet 22

Gin baba, Archie Rose Gin, fresh mulberries, Chantilly cream & vanilla 19

Chocolate mousse, salted tuiles, roasted hazelnuts & raspberry sorbet 18

Cheese plate, seasonal condiments, fruit & crispy flat bread 22

Cake of the day 16

Home-made ice cream & sorbet 6

Coffee or Tea